(sample menu. prices and menu subject to change without notice)

salads

chicken and grilled zucchini salad - $19.90

Grilled zucchini with poached chicken, rocket, fresh mint, edamame, cherry tomato, ricotta and australian organic sultanas

bt salad with smoked salmon - $20.90

Garden greens, avocado, cherry tomato, roasted pumpkin, orange with mustard dressing

greens bowls - $17.90 (add poached chicken $4)

Char greens, spiced cauliflower, edamame beans, roasted pumpkin, kimchi, brown rice with a poached free range egg and soy sesame dressing

sandwiches

vegetarian - $13.90

Roasted sweet potato, zucchini and eggplant with rocket and housemade relish on toasted sourdough

mushroom and cheese - $15.90

Sautéed mushroom medley of shiitake, flat and button mushrooms with ricotta and cheddar cheese on sourdough

the chicken - $15.90 (add cheddar $2)

Chicken, egg mayo, walnuts, celery, tomato, avocado and rocket on turkish bread

the ham - $15.90

Locally smoked ham, tomato, swiss cheese, rocket, and seeded mustard on toasted sourdough

the beef - $15.90 (add cheddar $2)

8 hour slow cooked beef brisket with caramelised onion, pickled cabbage, rocket and mustard

pulled pork - $15.90

Slow cooked pork shoulder with apple slaw, chilli and bbq sauce on toasted sourdough

b.l.a.c.t - $15.90 (add poached chicken $4. fried egg $3. fries $4)

Bacon, lettuce, avocado, cheddar cheese, tomato and aioli on turkish bread

the manwich - $19.90

Double smoked bacon, double fried egg, smashed avocado, cheese, housemade hash brown with bbq sauce toasted turkish bread

burgers

bt wagyu burger - $21.90

Wagyu beef patty, bacon, cheese, tomato, caramelised onion, pickles and mayo, served with fries

bt chicken burger - $20.90

Japanese style crispy chicken with cheese, slaw and chilli mayo, served with fries

plates

BARRAMUNDI potato fish cakes - $24.90 (add fries $4)

Barramundi potato fish cakes served with a fennel, wild rocket orange and mint salad

sage and parmesan crusted chicken with apple slaw - $24.90 (add fries $4)

Panko, sage and parmesan crumbed chicken breast, served with an apple and cabbage slaw.

sides

garden salad - $5

shoestring fries - $8

locally smoked bacon, sauteed mushrooms, cocktail chorizo (2) - $6

avocado, grilled haloumi (2) - $5

smoked salmon - $7

poached or fried free range egg (1), roasted tomato, housemade hash brown (1) $3